And OMG, and have you ever tried Tuna Guys tuna?? It's way too good, pricey but worth it. You can check 'em out here:Tuna Guys. 100% dolphin safe too!
Here's what we threw together.
4 tbsp butter
12 oz egg noodles
1/2 medium onion, chopped
2 cloves garlic, minced
1/4 cup flour
2 cups skim milk
2 cans tuna, drained and flaked
1 cup frozen peas
cheddar cheese, shredded
whole wheat breadcrumbs, to top
salt, to taste
pepper, to taste
Heat oven to 350. Boil your noodles according to package(s) directions, drain and set aside. In a large skillet, melt your butter. Add garlic and onion to the melted butter and saute until translucent. Whisk in your flour, milk, tuna and peas. Cook for about 3-5 minutes. Add to your pre-cooked noodles, salt and pepper and slap all that goodness into a casserole dish. Top with breadcrumbs and cheese. Bake until top begins to bubble.
Kid review - Do I have to eat the peas? Ah well, they did eat the rest.
Just FYI, my Tuna Guys plug is totally uncompensated. I just like their tuna. :) More casseroles to come. It's fall baby!!